Traditional Sausage Rolls 454g (16oz)

Irish Sausage rolls made using Irish Style Sausage meat and an Irish recipe for puff pastry. Sausage rolls are ready to bake and can be frozen and baked as required for extra freshness.

Ingredients: Pastry: (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Hydrogenated Palm Oil, Palm Oil, Salt, Wheat Gluten, Dough Conditioner, Mono-And Diglycerides, Monocalcium Phosphate, Colors Added (Annatto, Yellow 5, Yellow 6, Red 40) Filling: Pork, Water, Rusk, (Wheat Flour), Salt, Spices, Dextrose, Herbs, Sodium Ascorbate, Collagen Casing. Allergens: Wheat.

Made in the USA using Irish ingredients.